Mundo asiático com a Angel
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teresa
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Chocolate Chip Muffins ✨🧁🤎 Ingredients: * 1 3/4 cups all-purpose or cake flour * 1⁄2 cup unsweetened cocoa powder * 1 tsp baking powder * 1⁄2 tsp baking soda * 1⁄2 tsp salt * 3⁄4 cup sugar * 1⁄2 cup chocolate chips * 2 large eggs * 50 g butter, melted and slightly cooled * 1⁄4 cup vegetable oil * 1⁄2 cup plain yogurt * 1⁄2 cup milk * 2 tsp vanilla essence * 1 tsp instant coffee (enhances cho
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teresa
7 hari yang lalu
Super moist chocolate cake🎄🎄 Ingredients: 100 g sugar 1 egg 150 g vegetable oil 220 g milk 180 g flour 30 g cocoa powder 5 g vanilla sugar 10 g baking powder Bake at 160°C for 30–35 minutes 200 g chocolate 200 g hot cream 50 g butter Let cool at room temperature #christmas #recipe #brownies #christmasbaking #fudgybrownies
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teresa
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fudgy reeses peanut butter brownies brownie layer: 2 eggs 1/2 cup dutch processed cocoa powder 1/2 tsp each salt, baking powder 1 1/2 tsp vanilla 1/2 cup unsalted butter 1 cup sugar 3/4 cup flour 1/4 cup chocolate chips *in a microwave safe bowl, microwave the butter and sugar and its all melted. set aside to cool a bit. in another bowl, mix together the eggs and the cocoa powder, then add in the vanilla, salt, baking powder. fold in the flour
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SOBREDESANIMADOS
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Crazycorts
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teresa
7 hari yang lalu
Snickers Cake 🤗 Sponge Cake: 6 eggs 160 g sugar 45 g cocoa powder 160 g flour 20 g baking powder 50 g oil 60 g milk 1 tbsp vanilla extract Caramel: 300 g sugar 160 ml heavy cream 100 g butter 200 g unsalted, blanched peanuts Cream Cheese Filling: 300 ml heavy cream 2 tbsp powdered sugar 400 g cream cheese Ganache: 200 g chocolate 180 ml heavy cream 100 g chopped peanuts • Milk for soaking the cake layers Instructions: Sponge Cake: Whisk the eggs until fluffy, then add the sugar and contin
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teresa
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Oreo Cocoa Triangle Pancakes Crispy on the outside, soft inside — rich cocoa flavor with crunchy Oreo bits, perfectly sweet and satisfying 🍫 Ingredients: • Eggs 2 • Sugar 25g • Milk 140g • Cocoa powder 3g • Melted butter 20g • Cake flour 110g Cream filling: • Heavy cream 100g • Sugar 10g • Crushed Oreos Instructions: ① Whisk eggs and sugar until slightly foamy, then add milk, cocoa powder, and melted butter. Mix well. ② Sift in cake flour and gently fold until smooth. ③ Preheat a
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