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Nutella Banana Cake 🤗 Sponge Cake: 6 eggs 160 g powdered sugar 45 g cocoa powder 20 g baking powder 160 g flour 50 g oil 60 g milk A pinch of salt 1 tablespoon vanilla extract 500–600 g Nutella 3 large bananas Milk (for soaking the layers) Instructions: Beat the eggs and powdered sugar until the mixture becomes light, fluffy, and pale yellow. Add the flour, cocoa powder, salt, and baking powder, and mix until combined. Then add the oil, milk, and vanilla extract, and mix well until smooth.
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