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Kofte is Turkish comfort food, and one of our favorite things to make in bulk, freeze and eat whenever the mood strikes us. There are as many recipes for kofte as there are families in Turkey. This one is ours. They can be cooked in the oven, but my favorite way is to fry them in oil. They're crispy on the outside and soft as angel food cake on the inside. If you haven't had Turkish meatballs before, this is your sign. You can serve kofte with almost anything - fried potatoes, salad, ketchup an...
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Spring is in the air, so it's the perfect time to set up my new cordless projector and have an outdoor movie night with The Magnificent Shrimp!#Ad. Thanks to my eero Outdoor 7, I've now extended my indoor network up to 15,000 feet into the backyard, so I can stream all of our favorite movies and shows on the same fast wifi connection we have inside. It gets hot here in Florida, but eero can handle temps from -40°F up to a toasty 131°F so we're good no matter what Mother Nature throws our way.#e...
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The 🦐 saw someone make this and informed me I’d be making it as well! 😂 Chocolate Crêpe • 2 eggs • 1 1/2 cups milk • 1 cup flour • 2 tbsp cocoa • 2 tbsp sugar • 1 tbsp oil • 1 tsp vanilla • Pinch of salt Instructions 1. Add everything to a deep bowl 2. Mix with an electric mixer at high speed until smooth 3. Heat a crêpe pan over medium heat and lightly oil. Pour batter into pan 1/3 cup at a time and spread into round 4. Cook crêpes over medium heat until the wet batter looks dry ...
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