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No-Bake Hazelnut Chocolate Cheesecake 🌰 Ingredients: Biscuit Base * 400g dark biscuits (Oreo or cocoa biscuits) * 160g melted butter Cheesecake Cream * 400g cream cheese * 200ml double cream * 1 tbsp icing sugar * 3 tbsp condensed milk * Seeds of ½ vanilla bean Chocolate Ganache (Filling) * 100g chocolate * 100ml full-fat single cream * 10g butter Chocolate Ganache (Topping) * 100g chocolate (dark or milk) * 150ml full-fat single cream * 15g butter Decoration * Hazelnuts ⸻ Method 1
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