rheg
Chili crunch honey chicken bowl recipe: - preheat oven to 380 degrees - coat chicken breast with olive oil, salt, pepper, paprika, garlic powder, chili powder or oil, and honey - put chicken in the oven for 20-25 minutes - put together pineapple salsa with: diced red onion, cilantro, pineapple, jalepeno, salt, pepper, and the juice of 1 lime - give it a mix - plate with: choice of rice, chicken on top & pineapple salsa - drizzle honey on top - enjoy!!
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