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Mauro Laverde
MACARRÃO CREMOSO COM ESPINAFRE E BACON Ingredientes: - 750 g de macarrão grano duro - 300 a 350 g de espinafre - Aproximadamente 2 litros de leite integral - 300 g de bacon - 2 caixinhas de creme de leite - 200 g de queijo parmesão ralado - Sal a gosto - Pimenta-do-reino a gosto - Noz-moscada a gosto #omaurolaverde #carne #macarrão
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thehairbros
How To: Beautiful French Bangs Just a few of my favourite tips to follow with every fringe we do: 1. Sectioning is so important to how your fringe will look. Too much or too little can make the different between great and terrible bangs. 2. The width of the fringe - always go thinner! You can always get wider if needs be, the other way won’t work (trust us 😂) 3. The length… as a wise person once said longer is better, so don’t cut your fringe to where you want to it sit when dry! The bridge of...
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Diego Grossi
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