Kaiquenp18 Gabriel
Chocolate cake recipe π« Ingredients Dry: β’ 2 cups all-purpose flour β’ 2 cups sugar β’ ΒΎ cup cocoa powder (unsweetened) β’ 2 tsp baking powder β’ 1Β½ tsp baking soda β’ 1 tsp salt Wet: β’ 2 eggs β’ 1 cup plain yogurt (or milk) β’ Β½ cup vegetable oil β’ 2 tsp vanilla extract β’ 1 cup hot coffee or hot water Frosting (Rich Chocolate Buttercream) β’ Β½ cup (115g) butter, softened β’ β
cup cocoa powder β’ 3 cups icing sugar β’ β
βΒ½ cup milk β’ 1 tsp vanilla extract Method 1. Preheat oven to 175Β°C (...
Ψ§ΩΩ
Ψ²ΩΨ―
