bytheforkful
Replying to @lilli 🌙 another amazing small plate for you! Harissa roasted chickpeas with whipped feta and served with toasted pita chips, baby cucumbers,and radishes. So easy packed with flavour! Whipped feta: - 60g greek yoghurt - 100g feta cheese - 2 tbsp extra virgin olive oil - 1 lemon juice and zest - salt and pepper Add a dash of ice cold water if you need to thin it out a little! Harissa chickpeas: - 1 tin drained chickpeas - 1 tbsp harissa - 1 tsp oregano & smoked paprika each - 1 tbs...
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