luckydragonsupperclub
3 simple dishes and a filthy martini for easy entertaining taken to the next level with a drizzle of olive oil @Get Drizzling Grilled Zucchini: Char slices of zucchini in a hot pan until caramelised and tender. Season with salt. Gently toss through with chopped parsley, pickled onions, toasted pine nuts, thinly radish, lemon zest and a squeeze of juice, spooned over a bed of stracciatella and a glossy drizzle of olive oil. Effortless, but impressive. Pan Tumaca: Grate ripe oxheart tomatoes, dr...
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