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Ester Holt
Cake Decorating Tutorial for My Blue Mothers Day Cake Final Coat your cake, smooth it out and while the buttercream still soft, mark the center line (i m ocd so I want the top and bottom portion to be equal ๐Ÿ˜ƒ) Comb it right away using Fingerling cake comb Freeze ๐Ÿฅถ it for about 15 minutes and then clean up the excess buttercream on top. Paint the center of the zigzag line with gold to highlight the texture. To cover the joint seam of the zigzag, I use variety of buttercream flowers ๐ŸŒบ in diffe... More
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