itshelenmelon
Korean silken tofu is a A TRUE 5-minute recipe!! It’s super delicious, beginner friendly and perfectly low effort. TIP: I personally think it tastes way better warm than chilled, but you CAN eat it straight out of the tofu packet! INGREDIENTS & MEASUREMENTS 1 tbsp soy sauce Splash of sesame oil 2 garlic cloves, minced or grated 1 tbsp green onions 1-2 tsp chili crunch Sesame seeds to taste Serve with rice to make it more of a complete meal :)#easyrecipe#koreanfood#koreancooking#tofu#ve...
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