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π― How to Make Honeycomb Candy Mix 50g sugar + 25g water in a microwave-safe bowl. DO NOT STIR. Just swirl gently if needed. Microwave on high for 3 minutes. Check the color β if not caramel brown, heat in 10-sec intervals. Pour immediately into a bowl lined with parchment paper. Add 3g baking soda, and stir quickly. Watch it bubble and grow β this is the honeycomb magic! Let it cool completely. Smash into pieces and enjoy on top of your coffee or dessert!#HoneycombCandy#CoffeeTopping#EasyReci...
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